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Blues Hog Tennesse Red Gallon
Blues Hog Tennesse Red Gal
Blues Hog Tennesse Red Gallon is a thin vinegar and pepper based sauce that is popular in Southern Barbecue Joints. This can be used as a marinade, baste or even a dipping sauce. Perfect on pork and beef sandwiches, this sauce gives food a unique boost of Zesty flavour.
- Apple cider vinegar
- White Sugar
- Ketchup (Red ripe tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Onion Powder, Spice, Natural Flavor)
- Corn Syrup
- White Salt
- Black Pepper
- Cayenne Pepper
- Crushed Red Pepper and Spices
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