Need help?
1300 002 771
Ceramic BBQ Smoker Bundles
Kamado BBQ
Primo BBQ
Ceramic Smoker Accessories
Slow 'N Sear Kamado Combo
RRP $2,450.00 Now $2,049.00
Ceramic Kamado BBQ - SnS Grills
$1,999.00
22" 57cm Kettle Elevated Grill Grate
$79.00
Charcoal Grate for Weber Kettle - 57cm
$49.95
Drip n Griddle Pan - Deluxe
$99.00
EasySpin 22" 57cm Kettle Grill
$109.00
Slow n Sear Deluxe - Kettle Charcoal Basket
$169.00
Slow N' Sear Rubber Handle Charcoal Cherry Picker
$29.00
SNS Drip n Roast Pan - Porcelain
SNS Grills - Cast Iron Drip 'N Griddle Pan
SNS Grills Slow n Sear Original Charcoal Basket
$119.00
SNS|Weber Kettle BBQ Smoker Conversion Kit - 22"-5
$268.00
RRP $268.00 Now $229.00
Weber|Kettle BBQ Smoker Conversion by SNS - 22"-57
RRP $198.00 Now $178.00
Slow 'N Sear FireBaskets+ 2 in 1 Charcoal Baskets
$89.00
Slow n Sear Charcoal Basket
$75.00
Slow N' Sear Water Wall 22-Inch - Moveable Grill W
$59.00
SnS Plancha | Weber Hot Plate
RRP $199.00 Now $99.00
Fireboard 2 Pro Kit
$600.00
Magnetic Base | Fireboard
$55.00
GrillGrates for Kamado | Large Big Green Egg
$170.00
Kick Ash Basket ADJUSTABLE DIVIDER – Extra Large
$95.00
Kick Ash Basket Divider Adjustable Divider - Large
Kick Ash Basket for the Kamado Joe Big Joe in Stai
RRP $230.00 Now $120.00
Kick Ash Basket for the Large Primo Oval
$218.00
Kick Ash Basket for the Medium Big Green Egg - Sta
RRP $190.00 Now $110.00
Kick Ash Basket for the Small Big Green Egg in Sta
$160.00
Kick Ash Basket for XL Big Green Egg in Stainless
$230.00
Kick Ash Cans
From $85.00
Slow n Sear Kamado Grill Cover
Smartfire BBQ Temperature Controller 5.0 - Kamado
From $375.00
Fireboard Drive Fan | Blower 20CFM
$140.00
Primo Oval Large Loaded
$2,899.00
Kick Ash Basket for Kamado Joe- Joe Junior in Stai
$150.00
Kick Ash Basket for Primo Oval XL
$250.00
Kick Ash Stainless Steel Basket for Large Big Gree
Primo Large Deflector Plates Oval LG 300 - 2pcs
If you are looking for a compact, easy-to-use meat smoker and you want to get the best flavour you can get out of smoking, then you need to stay away from pellet grills and look into purchasing a charcoal smoker. Natural timber and charcoal will always produce better results with amazing favours. Now, there are a wide range of charcoal smokers on the market and a lot of them are huge and can be a little too hands-on. As we mentioned at the start, the BBQ smoker needs to be compact and easy to use. This narrows our list down quite a bit and leaves us with the versatile kettle BBQ or Ceramic BBQ Smokers.
Some of the benefits of cooking in a ceramic BBQ smoker are as follows: Long Lasting - Due to the smoker being made out of ceramic it will not corrode and will last a lifetime provided you don't drop it. Easy to Clean - No liquid or liquid cleaners are ever to be used on the body so all you need to do is scrub the grill and empty the ash out. Amazing Heat Retention - Due to the walls being ceramic, this absorbs heat as well as provides extreme insulation from the external elements. The absorbed heat then also helps cook your food. Extremely Fuel Efficient - Due to the thermal dynamics of the ceramic wall and insulation properties, it holds its heat for a long time meaning less charcoal is needed to cook your food. Steady and Even Heat Distribution- Because of the central positioning of the charcoal and the ceramic construction, the walls all heat up evenly. The entire internal surface area acts like a radiating oven meaning your temperature stays steadier throughout the cook and cooks more evenly. Juicier meat- Since less airflow is required when cooking with ceramic smokers, this means your food is not exposed to drafting in the smoker and the juices stay in the meat where they belong. Versatile cooking - Ceramic Kamado Barbecues are capable of smoking, roasting, grilling, searing and even spit roasting with the correct accessories. Amazing flavour in your food - Due to the natural timber smoke and pure heat from your lump charcoal your food will come out moist and full of flavour. With these benefits, it's no wonder ceramic smokers are becoming a popular sight in the Australian Backyard. If you need any more help or information on a ceramic smoker, don't hesitate to get in contact with us via chat, phone at 1300 002 771 or email us at sales@bbqspitrotisseries.com.au.
There are a lot of different ways to smoke meat, but if you want the best consistent results, you should use a ceramic BBQ smoker. Ceramic smokers are known for their even heat distribution and consistent temperature control, which is essential for smoking meat. In this blog post, we will discuss the benefits of using a ceramic BBQ smoker and provide some tips for choosing the right one for your needs.
Ceramic smokers are a fairly new addition to the smoking world, and they are becoming more and more popular. But what is a ceramic smoker? How does it work? What's the difference between it and other smokers or grills? In this blog post, we will answer all of those questions!
A ceramic smoker is a type of smoker that is constructed out of ceramic materials that absorb heat and then radiate that heat back into the cooker which contributes to the cooking process. Ceramic smokers usually have a ceramic bowl at the base where a handful of charcoal sits along with the smoking chips, above that there is also a ceramic plate or stone. The heat from the coals heats up all the ceramic materials which then help cook your food. It is this heat absorption and radiation that makes a ceramic egg smoker so fuel efficient.
So how does this differ from other smokers such as reverse flow smokers or gravity feed smokers? Well, most other smokers and grills use metal materials. Metal conducts heat much better than ceramic, so it can reach higher temperatures more quickly. However, this also means that metal smokers and grills can be more difficult to control the temperature and lose a lot of heat to the lower temperature outside the oven. A Ceramic smoker, on the other hand, has thicker walls and has much better heat retention. This means that they can maintain a consistent temperature for longer periods of time, making them ideal for smoking meat.
Ceramic smokers are ideal for smoking meat because they provide even heat distribution and consistent temperature control throughout your cook. This is due to the fact that ceramic materials are excellent insulators. They help to prevent hot spots and ensure that the meat is cooked evenly throughout.
Another benefit of using a ceramic egg smoker is that it tends to be more fuel-efficient than other types of smokers. This again is because they retain heat better, which means you won’t need to use as much fuel to maintain your desired temperature. Since you also don't need a lot of fuel it usually means that you never need to top up the charcoal. This eliminates any temperature spikes from your cook.
When choosing a ceramic BBQ smoker, there are a few things you should keep in mind. First, make sure that the unit is big enough to accommodate the amount of meat you want to smoke at one time. Second, look for a unit that is thick, offers a lifetime warranty on the dome and has decent draft control. This will help to ensure that your smoker is built properly and maintains a consistent temperature. Finally, make sure the unit is easy to clean so you can keep it in tip-top shape for years to come.
If you follow these tips, you’ll be sure to find the best ceramic BBQ smoker for your needs. With a little practice, you’ll be smoking meat like a pro in no time!
BBQ Spit Rotisseries is Australia's one-stop shop for Ceramic BBQ Smokers! Check out our range of Ceramic egg Smokers and enjoy peace of mind with a 60-day returns policy, convenient shipping options and numerous finance options available.
Happy smoking!
Best ceramic smoker Australia? Ceramic smokers are slowly becoming more popular, but there is still some debate about whether or not they are actually better than other types of smokers. Ceramic smokers do have some advantages. For one thing, ceramic grills retain heat very well, so you can cook your food at a consistent temperature, for a long period of time while using little fuel. Ceramic smokers such as the SNS Kamado BBQ also tend to be very durable and easy to clean. However, ceramic smokers do have some disadvantages. They can be expensive, they can be difficult to move around and they can break if you drop them. If you are considering buying a ceramic smoker, weigh the pros and cons carefully before making a final decision. If you are looking at purchasing a smoker for you and your family, and you don't wish to cook a rack of ribs, brisket and pulled pork all at once, and you also want a smoker that is efficient and very easy to use with minimal maintenance and monitoring while cooking, then a ceramic egg smoker is what you are after. If you are after the best ceramic smoker then look at the warranty, That is the best giveaway to determine if the smoker you are considering buying has been manufactured to a high quality and standard. The SnS Slow n Sear Kamado comes with a lifetime warranty on the ceramics, a 10 years warranty on the stainless cooking accessories and 5 years on all the other parts. With a Warranty like that you know you are purchasing the best kamado smoker in Australia.
Ceramic smokers are a type of barbecue grill that uses ceramic materials to retain heat and moisture. The ceramic materials used in ceramic smokers absorb and radiate heat evenly, making them ideal for slow-cooking meats and vegetables. Ceramic smokers typically have two sections: a fire chamber which is in the lower section where the charcoal or wood is burned, and a smoking chamber which is the upper section where the food is cooked. Due to the ceramic bowl absorbing heat and radiating it evenly around the smoker, you will always get perfectly cooked food, every time. To maintain an even temperature in the oven, all you need to do is regulate the airflow through the fire chamber and the smoking chamber by adjusting the damper on the bottom and the top of the smoker. By controlling the airflow, you can control the temperature, ensuring that your food is cooked slowly and evenly. Ceramic smokers are perfect for those who want to enjoy the flavour of slow-cooked food without the hassle of monitoring and regulating the temperature constantly like is requires with an offset smoker.
A ceramic grill smoker is a great way to add flavour to your food. The ceramic material absorbs heat and radiates it back to the food, giving it a unique flavour. To use a ceramic grill smoker, first, you will need to choose the right type of meat. Pork, chicken, and beef are all good choices. Next, you will need to prepare the meat by marinating it or placing it in a rub. Once the meat is prepared, you will need to light and preheat the ceramic grill smoker. The steps to use a ceramic smoker are as follows: Open all vents and fill the lower charcoal bowl full of charcoal. This should be about a 10-litre bucket in volume however it varies from smoker to smoker. Ensure the charcoal is flat and level and then light the centre of the charcoal. To light the charcoal you can either use natural firelighters or an electric charcoal starter. Do not insert the heat deflector or grills as yet. Leave the smoker open and let that charcoal catch alight properly. After 10 - 15 minutes the centre of your charcoal pile should be well lit. At this stage place 2 wood chunks around the perimeter of the lit coal but not in the fire. We want the smoker to get to cooking temperature before this timber starts smouldering. At this stage, you can insert the heat deflector and grill. Keep your eye on the smoker temperature gauge and when it hits 200°F (93°c) it's time to start adjusting your air vents. We found to maintain a steady 225°f in a Slow n Sear Kamado smoker the bottom vent should be around 5mm open and the top vent should be around 1/4 to 1/2 way open When your oven hits 225°f, it's now time to open your smoker and inset your meat. It's as simple as that. Keep your eye on the temperature for the next 30 minutes to ensure that the air vents are in the correct settings. After that, the smoker will maintain this temperature for the remainder of the cook. We highly recommend using a remote wireless meat thermometer to monitor your oven temperature and food temperature from wherever you are around your house.
Ceramic smokers are designed for durability and long-term use. A high-quality egg smoker such as the slow n sear Kamado will last a lifetime or 2 providing you look after it and don't misuse the product. That is why we consider SnS to be the best ceramic smoker in Australia. The key to prolonging the life of a ceramic grill is to keep it dry both in and out and don't use it like a furnace. When not in use, ceramic grills should be covered or stored in a dry, protected area. With proper care, ceramic grills can provide many years of enjoyment.
Ceramic smokers and ceramic grills have become increasingly popular in recent years, thanks to their efficiency and ability to produce excellent results. However, one of the most common questions that ceramic smokers and ceramic grill shoppers have is whether or not these grills will rust. In short, no, the ceramic body of a ceramic grill will not rust. However, the same can not be said about the metal parts in the smoker like the grill, hinges and handle. Unless you buy a quality Kamado ceramic smoker, like the ones produced by SnS Grills you may have issues when inferior steel or low grade stainless steel is used in the assembly of your ceramic smoker.
Ceramic smokers are becoming increasingly popular for home chefs who want to add a touch of professional flare to their cooking. In short, yes Ceramic grills are excellent for low and slow smoking BBQ as they provide incredible heat retention and even heat distribution.
Welcome to our website. If you continue to browse and use this website, you are agreeing to comply with and be bound by the following terms and conditions of use, which together with our privacy policy govern BBQ Spit Rotisseries’s relationship with you in relation to this website. If you disagree with any part of these terms and conditions, please do not use our website.
The term ‘BBQ Spit Rotisseries’ or ‘us’ or ‘we’ refers to the owner of the website whose registered office is 59 Brunel Road, Seaford, VIC, 3198. Our ABN is 24633064311. The term ‘you’ refers to the user or viewer of our website.
The use of this website is subject to the following terms of use:
This privacy policy sets out how we uses and protects any information that you give us when you use this website. We are committed to ensuring that your privacy is protected. Should we ask you to provide certain information by which you can be identified when using this website, then you can be assured that it will only be used in accordance with this privacy statement. We may change this policy from time to time by updating this page. You should check this page from time to time to ensure that you are happy with any changes.
What we collect
We may collect the following information:
What we do with the information we gather
We require this information to understand your needs and provide you with a better service, and in particular for the following reasons:
Security
We are committed to ensuring that your information is secure. In order to prevent unauthorised access or disclosure, we have put in place suitable physical, electronic and managerial procedures to safeguard and secure the information we collect online.
How we use cookies
A cookie is a small file which asks permission to be placed on your computer's hard drive. Once you agree, the file is added and the cookie helps analyse web traffic or lets you know when you visit a particular site. Cookies allow web applications to respond to you as an individual. The web application can tailor its operations to your needs, likes and dislikes by gathering and remembering information about your preferences.
We use traffic log cookies to identify which pages are being used. This helps us analyse data about webpage traffic and improve our website in order to tailor it to customer needs. We only use this information for statistical analysis purposes and then the data is removed from the system. Overall, cookies help us provide you with a better website by enabling us to monitor which pages you find useful and which you do not. A cookie in no way gives us access to your computer or any information about you, other than the data you choose to share with us. You can choose to accept or decline cookies. Most web browsers automatically accept cookies, but you can usually modify your browser setting to decline cookies if you prefer. This may prevent you from taking full advantage of the website.
Links to other websites
Our website may contain links to other websites of interest. However, once you have used these links to leave our site, you should note that we do not have any control over that other website. Therefore, we cannot be responsible for the protection and privacy of any information which you provide whilst visiting such sites and such sites are not governed by this privacy statement. You should exercise caution and look at the privacy statement applicable to the website in question.
Controlling your personal information
You may choose to restrict the collection or use of your personal information in the following ways:
We will not sell, distribute or lease your personal information to third parties unless we have your permission or are required by law to do so. We may use your personal information to send you promotional information about third parties which we think you may find interesting if you tell us that you wish this to happen. If you believe that any information we are holding on you is incorrect or incomplete, please write to or email us as soon as possible at the above address. We will promptly correct any information found to be incorrect.