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Misty Gully Cure #2 - 1kg Salami

Model: MG-CURE2SALAMI

Misty Gully Cure #2 - 1kg Salami. Our cure #2 contains 6% nitrites and 4% nitrates, designed for longer curing processes, 10-28 days. Over time, nitrates will break down and essentially become nitrites, thus extending the safe curing process for products such as prosciutto, salami and capicola.

Cure #2 - this is the cure for all your salami needs and long cures. It contains both nitrites and nitrates. What's the difference? Nitrates interact with the meat and break down into nitrites over the course of a few weeks to extend the curing process.

 

DIRECTIONS FOR USE

Use 3g per kg of meat mixture. Do not substitute for cooking salt. Do not ingest directly.

SAFETY DIRECTIONS

WARNING - Contains nitrite. Substitution for cooking or table salt may be dangerous, particularly for young children.

1kg resealable pack

SKU MG-CURE2SALAMI
Barcode # 797776496105
Brand Misty Gully
Shipping Weight 1.0000kg
Shipping Width 0.150m
Shipping Height 0.050m
Shipping Length 0.150m
Shipping Cubic 0.001125000m3
Type Curing Salt

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Warranty – Built to last, backed with confidence, see our warranty details here.

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Showroom Address: 59 Brunel Road, Seaford VIC, 3198

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