Enquire & Order by Phone: 1300 002 771
Offset Smoker BBQ - Flaming Coals
Incl- stainless steel grills, 3 temp gauges & door seals
BONUS ITEMS! Buy Offset Smoker BBQ - Flaming Coals Today & Receive These For FREE!
Offset Smoker BBQ
If you are looking for a solid and sturdy Texas-style offset smoker without breaking the budget, then the Offset Smoker BBQ by flaming coals is the logical choice. For added durability and efficiency, this smoker is constructed out of 3 & 4mm thick steel making it strong, the extra thickness in the body means less fuel is needed to maintain your desired cooking temperatures and together with the 20mm wide heat sealing tape around the cook chambers doors makes this one of the best value, heavy duty, high quality offset smokers available in Australia.
The body is finished inside and out with high-temperature paint for long-lasting protection. Inside the cook/smoke chamber, you will find lower charcoal grills that you will use if you want to utilise the smoker as a large charcoal BBQ. Above the grills, you have 4 adjustable baffle plates. These are used to adjust the temperature variance in the smoke chamber. From Right (firebox side) to left we recommend the gaps between the baffle plates being 5mm, 10mm, 15mm and 20mm. This will give you a consistent temperature across the cook chamber. The food grills in the chamber are manufactured using 5mm thick, 304 food-grade stainless steel so you can drop them, scrub them and clean them as much as you want and the grills will always come out food grade clean. That is something you cannot do with porcelain or painted grills.
Even though there are 3 recalibratable temperature gauges in the cook chamber, the Flaming Coals offset smoker also has 2 small holes on each side designed for temperature probes to be inserted. This allows you to measure your chamber temperature digitally or you can probe one into your meat so you'll be sure to get a perfect cook each and every time. The EZ Temp Dual Probe Remote Food Thermometer is perfect for this and also lets you set a temperature alarm.
The burn chamber has raised wood grates on the base to lift your fuel and let air flow through the fire for easier temperature control via the 4 air control dampers. Above the wood gates, you can insert the stainless steel grills and use these to sear your meat or a stand-alone BBQ for smaller quick meals. The lid of the burn chamber is flat so you can use it as a warming tray and heat up your glazes before applying them to your meat. The pull out ashtray at the bottom allows for easy cleaning when your cook is over.
Used by competition teams Australia wide, The Flaming coals offset smoker is strong, well built, efficient and the best value for money meat smoker available. Buy it once and do it right, you won't regret it!
Flaming Coals Texas Offset smokers are being used by competition teams Australia wide and producing award-winning results.
The fold-out shelf makes food preparation and wrapping less cumbersome while the sturdy handle lets you manoeuvre the smoker with ease.
The meat smoker is big enough to cook a large amount of meat yet efficient enough to smoke only a rack of ribs for dinner. If you have the room you are better off getting a larger smoker like this, instead of a smaller version as its future-proofing yourself for larger gatherings you will definitely be catering for when word gets out that you have a Flaming Coals Offset Smoker.
2-year warranty on the construction of the body
- Fold-out preparation shelf making it even easier to prepare and wrap your food
- Use with wood splits or charcoal and even Heatbeads
- Large 100mm diameter chimney with adjustable damper and cool touch damper handle
- 3x Firebox vents for more precise temperature control
- Heat management baffle plates to disburse the heat more evenly
- 3mm and 4mm steel construction for greater heat retention
- Heat-resistant paint for long-lasting protection
- Solid lid handles with stay-cool springs so you don’t burn your hands
- Wood storage shelf for easy fuel access
- Slide-out ashtray for easy cleaning
- Strong tube legs and steel wheels allowing you to drag this 130kg around your yard
- Adhesive heat sealing tape to seal the doors and minimise smoke and heat loss
- 3 adjustable temperature gauges for accurate temperature monitoring
- 5mm thick stainless steel cooking grills for long-lasting quality
- 2 temperature probe holes with a latch to close the holes if necessary
- Warming shelf on the firebox to heat your glazes and keep your food warm
- Firebox: 48cm x 44cm
- Cooking Chamber: 104cm x 50cm
- Total length (including handles) 169cm
Want the peace of mind that your BBQ will arrive on time for your special event? All orders placed before 2 pm are dispatched the same day, are shipped with tracking with reputable couriers.
We don’t believe in just selling you a BBQ and letting you figure out how to use it on your own.
We’re here to support you every step of the way with our phone support, website live chat, on-site technician, 2 year warranty period on all Flaming Coals and Auspit branded products, 100’s of videos, recipes, informative blog posts and how-to guides to help you get the most out of your new BBQ.
Still not convinced?
We invite our customers to review our products and services regularly and we're very happy to say our feedback scores are excellent across multiple platforms.
Want to know more about who you’re buying from?
Read more about us and meet our crazy mad team of barbecuers who love nothing more than to chew the fat helping turn customers just like you into the ultimate backyard BBQ hero.
Flaming Coals Offset BBQ Smoker: The Best Offset BBQ Smoker for Quality and Affordability
Flaming Coals Offset Smoker Product Overview
The above video goes through the key features of the Flaming coals offset smoker
The above video reviews the Flaming coals Texas offset smoker
The above video is another review and testimonial of the Flaming Coals texas offset smoker
The above video is a Flaming coals Texas offset smoker testimonial
The above video is another testimonial of the Flaming Coals offset smoker
The above is a basic introduction video to using and smoking in an offset smoker
The above is a video showing you how to season your new texas offset smoker
The above video shows you how to assemble your Flaming coals offset smoker.
The above video gives you tips on maintaining a steady temperature in your offset smoker
The above video shows you how to clean your smoker
The above video is basic tips to achieve clean smoke while smoking meat
Which Smoker BBQ is right for me?
Tips for Buying an Offset Smoker Bbq
BBQ Hints and Tips
What is a Smoker BBQ
How to Smoke Pork Ribs
How to Smoke a Ham
How to Glaze a Ham
Low 'n' Slow Pulled Pork on the Flaming Coals Offset Smoker
How to Smoke Bacon
BBQ Leftovers: What to Do When You're Too Full to Eat Another Bite
How to Make Beef Short Rib Nachos Using Left Over BBQ
How to cook Chicken Wings using Kosmos Q Wing Dust
How to cook chicken wings using Atomic Chicken Charcoal Chicken
How to Smoke a Lamb Shoulder