Enquire & Order by Phone: 1300 002 771
100% Australian Smoking Wood Chunks - 2Kg
Apple, Cherry, Iron Bark, & Peach
Australian Smoking Wood Chunks locally sourced. Choose from Apple, Cherry, Iron Bark, Peach, Plum, Apricot, Oak and Redgum Wood chunks to give your meat another level of flavour. No chemicals
- Apple Wood Chunks - used for smoking pork, poultry, wild turkey
- Cherry Wood Chunks - used for poultry, vegetables, cheese and more
- Iron Bark Wood Chunks - used for pork, beef, poultry, lamb, small goods and highly recommended for seafood
- Peach/Plum/Pear/Apricot Wood Chunks - used for pork, poultry and vegetables
- Redgum Wood Chunks- used for pork, beef, poultry, lamb and small goods
- Oak Wood Chunks
- Pecan Wood Chunks
- 2 Kg
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