Jaccard Meat Tenderiser | Pork and Chicken Skin Stabber

Model: FC-JACCARD

Jaccard Meat Tenderiser | Pork and Chicken Skin Stabber. This product is very handy for tenderising as well as piercing skin. With 3 rows of 16 blades it easily penetrates the meat, enhances the effects of marinates and reduces cooking time by up to 40%. To use the Jaccard Meat Tenderizer, place it on the top side of the meat and press down firmly. This pushes the sharp blades down into the meat, helping to break up toughened muscle, connective tissues, and allowing your marinade to penetrate quickly.

Features:

Reduced cooking times by up to 40%.

More even cooking across varying thicknesses for more consistent results
Improved penetration and absorption of marinades and rubs by up to 8 times
Reduced shrinkage with no loss of natural juices
Specifications:
Easy clean-up
Includes protective storage cover for added safety
Dishwasher safe

SKU	FC-JACCARD
Barcode #	9348676002555
Brand	Flaming Coals
Shipping Weight	0.2500kg
Shipping Width	0.150m
Shipping Height	0.100m
Shipping Length	0.200m
Shipping Cubic	0.003000000m3
Type	accessories

Warranty & Returns

Warranty – Built to last, backed with confidence, see our warranty details here.

60 Day Money back Guarantee – Don’t love it? Return it unused for a full refund.

We want you to love your BBQ gear. If you don’t, simply send the unused item back within 60 days and we’ll happily arrange a refund or exchange. More details here: Refund Policy

Contact Us

Have a question about our products or policies? Call, text, or email us anytime — we’re here to help and will do our best to get you sorted quickly.

Showroom Address: 59 Brunel Road, Seaford VIC, 3198

By Tyler — 07 February 2024

Super good quality, thanks!

By Theo Argyrakakis — 13 December 2023

First time i had the best crackling

By Benjamin — 07 August 2023

Very good product.

By Grant — 25 May 2023

Works really well

By DD — 12 March 2023

Makes the rubbish steak available now more edible, almost like the steak we used to be able to buy.

By Paul — 30 August 2022

Best on the market and by far best for value üëå Highly recommended this product ü§ô

Have used it twice and loved the outcome from pork

By Cam Mead — 07 July 2022

Have used it twice and loved the outcome from pork belly. Great price too.

By Annamaria — 05 July 2022

The perfect tool for that perfect crackle.

By Chris — 08 April 2022

A good well made product

By Douglas — 14 January 2022

It could have a little bit finer points, but it does it's job well, just takes a bit of elbow grease.

Easy to use and clean a must for pork lovers

By Ronald Woolfe — 17 November 2021

Excellent for rotisserie pork. Ensures the crackling is first class. Easy to use and clean a must for pork lovers.

It was recommended by a fellow deer hunter to tend

By peter — 01 October 2021

It was recommended by a fellow deer hunter to tenderise the meat. Works a treat so I bought more and gave them to friends who are rapt how easy they work

By Steve R — 02 August 2021

Works very well, certainly recommend this product.

By Jason — 28 May 2021

Purchased this item after seeing a video of someone using it to pierce pork skin to improve crackling results. The item hardly marks the skin there is no way it would pierce it. Awesome meat tenderizer but don‚Äôt buy it expecting it will get through pork skin.

By Simon — 06 April 2021

Perfect item to help get that piece of crackle on point