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Thinking about upgrading from a standard kettle or gas barbecue but not ready to babysit a charcoal smoker all afternoon? That's exactly the gap the Masterbuilt 600 is built to fill. It's a digital charcoal grill and smoker that uses fan-assisted temperature control to do the fiddly work for you, so you get proper charcoal flavour without needing to hover over the coals all day.
This one's for the bloke who wants brisket-level smoke flavour on a Sunday and a quick sear on a steak on a Tuesday night, from the same unit.
The Masterbuilt 600 is a digital charcoal smoker that pairs a gravity-fed charcoal hopper with an automated fan to hold whatever temperature you set, from low and slow smoking right through to high heat searing. Set it on the digital control panel or the Masterbuilt App, and the DigitalFan does the rest, adjusting airflow to keep your chamber steady.
You get 600 square inches of total cooking space across a combination of reversible cast iron grates and a porcelain-coated warming rack, which is enough to feed a couple of families or run a serious weekend cook.
This is the bit that separates it from a standard charcoal smoker. Set your target temperature and the DigitalFan holds it there automatically, so you're not constantly adjusting vents or fighting temperature swings. Because it's WiFi connected, you can monitor and adjust from your phone while you're on the couch, check your meat probes (it supports up to four, with one included), and look back over the live session graph to see exactly how your cook tracked.
For anyone who's had a low and slow cook fall apart because the fire dropped out at 2am, this is the feature that fixes it.
The speed of that fan response is what makes this thing properly versatile. It'll reach around 105°C in about 7.5 minutes for a gentle smoke, or crank up to roughly 370°C in 10 minutes when you want to sear. That's a genuinely wide range from the same cooker.
The GravityFed hopper holds a solid charcoal load, giving you up to 18 hours of continuous burn time. In this newer generation, Masterbuilt has lined the hopper and upgraded the switches from the older mechanical micro switches to magnetic ones, which makes day-to-day use noticeably more reliable.
This isn't a flimsy build. You get a heavy-duty powder-coated body, a folding front shelf for prep space, a stationary side shelf, and a front-removable grease tray for easy cleanup. The reversible cast iron grates give you the flexibility to smoke low and slow one weekend and sear hard the next.
It's also accessory-ready, compatible with the Masterbuilt Pizza Oven and Rotisserie attachments if you want to expand what it can do down the track. As a Masterbuilt gravity fed smoker, it's built to be the one unit that covers grilling, smoking, searing, roasting and baking, rather than needing a separate setup for each.
If you're after proper charcoal flavour but don't want to wrestle your smoker's temperature all day, the Masterbuilt 600 does an excellent job without costing a bomb.
For a couple of families' worth of feeding, or a serious weekend cook-up, it earns its keep.
Ready to take the guesswork out of charcoal cooking?
Check out the Masterbuilt 600 and see if it's the right fit for your backyard.
Shop now at BBQ Spit Rotisseries.
The Masterbuilt Gravity Series 600 is both a charcoal grill and smoker. Its gravity-fed charcoal hopper and DigitalFan automatically control airflow and temperature, allowing you to smoke brisket low and slow, roast, bake, grill burgers or crank the heat up for steak searing from the same BBQ.
The Masterbuilt 600 can run for up to 18 hours on a full charcoal hopper, depending on the cooking temperature, weather conditions and type of charcoal being used. This makes it particularly well suited to long Australian low and slow cooks such as brisket, pork shoulder and ribs without constantly topping up the fuel.
The Masterbuilt 600 has a wide cooking temperature range for both smoking and high heat grilling. It can reach approximately 105°C in around 7.5 minutes for low and slow cooking and around 370°C in roughly 10 minutes for high temperature grilling and searing.
Yes. The Masterbuilt 600 has WiFi connectivity and works with the Masterbuilt App, allowing you to monitor and adjust your BBQ temperature remotely. You can also monitor compatible meat probes and follow your cooking session without needing to constantly stand beside the smoker.
No, the masterbuilt does not have direct flames underneath it, as it runs off of a digitally controlled fan. Therefore it doesnt have direct flames searing the meat, it has hot air, being controlled via a fan being pushed into the chamber. A good way to think of it is it essentially acts as a really hot oven. You can still do all your steaks, snags, and chops, but it is a slighlty different cook as it's not direct flames from underneath the protein.
Welcome to our website. If you continue to browse and use this website, you are agreeing to comply with and be bound by the following terms and conditions of use, which together with our privacy policy govern BBQ Spit Rotisseries’s relationship with you in relation to this website. If you disagree with any part of these terms and conditions, please do not use our website.
The term ‘BBQ Spit Rotisseries’ or ‘us’ or ‘we’ refers to the owner of the website whose registered office is 59 Brunel Road, Seaford, VIC, 3198. Our ABN is 24633064311. The term ‘you’ refers to the user or viewer of our website.
The use of this website is subject to the following terms of use:
BBQ Spit Rotisseries (ABN 24 633 064 311) respects your privacy and is committed to handling your personal information in accordance with the Privacy Act 1988 (Cth) and the Australian Privacy Principles.
This policy explains what personal information we collect, why we collect it, who we share it with, and how you can access it, correct it or complain about how we have handled it. It applies to our website at bbqspitrotisseries.com.au, our Seaford showroom, our phone and email support, and our listings on third-party marketplaces.
In this policy, "we", "us" and "our" mean BBQ Spit Rotisseries of 59 Brunel Road, Seaford, VIC 3198.
This policy was last updated on 17/9/2026.
The information we collect depends on how you deal with us. It may include:
We do not seek to collect sensitive information (such as health or financial hardship information) and ask that you do not send it to us unless we have asked for it.
Wherever it is reasonable and practicable, we collect personal information directly from you, when you place an order, create an account, request a quote, call or email us, subscribe to our newsletter, enter a competition, book a masterclass, or visit our showroom.
We also collect information automatically when you use our website, through cookies, analytics tools and advertising pixels.
Sometimes we receive your information from a third party, including online marketplaces you have ordered through, payment and finance providers, delivery carriers, and our suppliers where a warranty claim is being handled on your behalf. Where we collect your information from someone other than you, we take reasonable steps to make sure you know we hold it and why.
We collect, hold and use personal information so we can:
If you choose not to give us the information we ask for, we may not be able to process your order, arrange delivery or assist with a warranty claim.
We record inbound and outbound telephone calls for training, quality assurance and monitoring purposes, and to keep an accurate record of orders, delivery arrangements, product advice and warranty discussions.
You will be told at the start of a call that it is being recorded. If you would prefer your call not to be recorded, please tell the team member you are speaking with and we will offer an alternative, such as continuing by email or arranging a call back on an unrecorded line.
Call recordings may contain personal information including your name, contact details, address and order details. They are stored securely within our telephone system, access is limited to authorised staff and management, and they are retained for 12 months before being deleted.
We do not use call recordings for marketing, and we will not publish or share a recording of your call without your consent, except where we are required or permitted by law to do so. You can request access to a recording of your own call using the contact details at the end of this policy.
A cookie is a small file placed on your device that lets a website recognise you and remember your preferences. We use cookies and similar technologies to keep your cart working, remember you between visits, measure how our website performs, and show you relevant advertising.
The main tools we use are:
Tool
What it does
Google Analytics 4
Measures site traffic, the pages you view and how you reached us
Google Tag Manager
Manages the tags that run the tools listed here
Meta (Facebook) Pixel
Measures the performance of our Facebook and Instagram advertising and lets us show ads to people who have visited our site
Klaviyo
Manages our email marketing and measures whether our emails are opened and clicked
Most browsers accept cookies automatically, but you can change your browser settings to refuse or delete them. Some parts of our website, including checkout, may not work properly if you do. You can opt out of personalised Google advertising through Google's Ads Settings, and out of personalised Meta advertising through your Facebook or Instagram ad preferences.
We disclose personal information only where it is necessary to run our business or where the law requires it. This may include:
We require our service providers to protect your information and to use it only for the purpose we engaged them for.
We do not sell, rent or trade your personal information to third parties for their own marketing purposes.
Some of the providers we use store or process personal information outside Australia. The countries in which those recipients are likely to be located include the United States and Canada, Ireland, Singapore or the Philippines.
Before disclosing your information to an overseas recipient, we take reasonable steps to ensure it will be handled consistently with the Australian Privacy Principles.
We take reasonable steps to protect the personal information we hold from misuse, interference and loss, and from unauthorised access, modification or disclosure. These steps include password-protected systems, restricted staff access, secure hosting, encrypted connections on our website, and physical security at our premises.
No method of transmitting or storing information is completely secure. While we work to protect your information, we cannot guarantee its absolute security.
We keep personal information only for as long as we need it for the purposes described in this policy, or for as long as the law requires. Order, invoice and tax records are kept for at least 7 years in line with our record-keeping obligations. Call recordings are kept for 12 months. When information is no longer needed, we destroy it or de-identify it.
If a data breach occurs that is likely to result in serious harm to you, we will notify you and the Office of the Australian Information Commissioner as required by the Notifiable Data Breaches scheme, and we will tell you what steps you can take to protect yourself.
You can ask us for a copy of the personal information we hold about you, and you can ask us to correct it if it is wrong, out of date or incomplete. Email sales@bbqspitrotisseries.com.au or write to us at the address at the end of this policy.
We will ask you to verify your identity before we release any information. We aim to respond within 30 days. There is no fee for making a request, though we may charge a reasonable fee for the cost of supplying a large amount of information.
In some circumstances the law allows us to refuse a request, for example where giving access would unreasonably affect another person's privacy. If we refuse, we will tell you why in writing and explain how to complain.
We may send you emails, SMS messages or, occasionally, calls about new products, special offers, masterclasses and events. We only do this where you have given us your details and have not opted out.
You can opt out at any time by clicking the unsubscribe link in any marketing email, replying STOP to a marketing SMS, or emailing sales@bbqspitrotisseries.com.au. We will action your request promptly.
Opting out of marketing does not stop us sending you messages about an order you have placed, such as order confirmations, dispatch notifications and delivery updates. If you ask us where we obtained your details from, we will tell you if it is reasonable and practicable to do so.
If you believe we have mishandled your personal information or breached the Australian Privacy Principles, please tell us first so we have a chance to put it right.
Email sales@bbqspitrotisseries.com.au with "Privacy complaint" in the subject line, or write to the Privacy Officer at 59 Brunel Road, Seaford, VIC 3198. Please describe what happened and what outcome you are looking for.
We will acknowledge your complaint within [5 business days] and aim to give you a written response within 30 days. If we need longer, we will tell you why.
We may update this policy from time to time. The current version is always available at bbqspitrotisseries.com.au/privacy-policy, and the date it was last updated appears at the top.
For any question about this policy or about how we handle your personal information:
BBQ Spit Rotisseries 59 Brunel Road, Seaford, VIC 3198 sales@bbqspitrotisseries.com.au 1300 002 771
Showroom hours: Monday to Friday 8:30am – 5:00pm, Saturday 9:00am – 3:00pm, closed Sunday.
