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Franklin Steak BBQ Book

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Franklin Steak BBQ Book will guide you to cooking the perfect steak

Franklin Steak BBQ Book


Franklin Steak BBQ Book will guide you to cooking the perfect steak - from buying top-notch beef, seasoning to perfection, and finding or building the ideal cooking vessel - all from the team behind the acclaimed and bestselling book Franklin Barbecue. Aaron Franklin may be the reigning king of brisket, but in his off-time, what he really loves to cook and eat at home is steak. So, in this follow-up to his New York Times bestselling book Franklin Barbecue, the pitmaster extraordinaire teaches readers how to cook his favourite food to absolute perfection. With their trademark rigour and expertise, Franklin and co-author Jordan Mackay go deeper into the art and science of cooking steak than anyone has gone before. They demystify cattle breeds, explore the technique of dry-aging, explore globally-inspired techniques like the reverse sear and hibachi-style cooking, and even teach readers how to build a custom, backyard grill setup. For any meat-lover, backyard grill-master, or fan of Franklin's fun yet authoritative approach, this book is a must-have. 

Barcode # 9780399580963
Brand Franklin BBQ
Shipping Weight 1.0500kg
Shipping Width 0.260m
Shipping Height 0.030m
Shipping Length 0.270m
Shipping Cubic 0.002106000m3
Type Cook Book