100% Australian Smoking Wood Chips - 1Kg Cherry | Outdoor Magic

Model: OMCHERRY

These Outdoor Magic cherry smoking wood chips are made from locally sourced, non-toxic and all natural Australian timber, ready to add real fruitwood smoke to your next cook-up. The sweet, mild smoke suits all meats and gives beef and pork a rich mahogany colour that looks as good as it tastes.

Suitable for:

• Adding sweet, mild fruitwood smoke to all meats
• Beef and pork, where cherry smoke builds a rich mahogany colour
• Shorter cooks, where you want smoke flavour without an all-day session
• Blending with hickory, oak, pecan or alder for your own smoke mix

Why BBQ fans choose these cherry wood chips

• 100% Australian timber, locally sourced
• Non-toxic, all natural wood
• Sweet, mild smoke that lets the meat shine
• Suits every meat on the grill
• Rich mahogany colour on beef and pork
• Gets smoke going fast for shorter cooks
• Pairs well with hickory, oak, pecan and alder
• A full 1 kg of chips to keep on hand

Ideal for backyard cooks who want genuine fruitwood flavour on a weeknight cook or a quick weekend feed.

Sweet fruitwood flavour and colour

Cherry is a fruitwood, so the smoke is sweet and mild rather than harsh. That makes it an easy choice for any meat, and it adds colour as well as flavour. Beef and pork come off with a deep mahogany finish that looks the part on the carving board.

• Sweet, mild fruitwood: a gentle smoke flavour that works on every meat you cook.
• Mahogany smoke colour: gives beef and pork a rich, deep colour that makes the whole cook look better.
• Blends with other woods: mix it with hickory, oak, pecan or alder to build a smoke profile that suits you.

Cherry smoking wood chips from Australian timber

Good smoke starts with good wood. These cherry smoking wood chips are cut from locally sourced Australian timber, so you know exactly what you are putting under your meat. They are non-toxic and all natural, with the cherry wood doing all the work.

• 100% Australian: locally sourced timber from right here in Australia.
• Non-toxic, all natural: real cherry wood you can feel good about smoking your food over.

Made for shorter cooks

Wood chips burn quickly, which is exactly what you want when you are after smoke flavour in a shorter cook. Throw a handful on and the smoke gets going fast. On a longer cook, plan to top them up as you go.

• Fast-burning chips: get smoke happening quickly without a long wait.
• Best for shorter cooks: ideal when you want flavour in a quicker cook rather than an all-day session.
• Easy to top up: chips burn fast and may need adding more often, so 1 kg keeps a good supply on hand.

Product details

Warranty & build quality

• Made from non-toxic, all natural Australian timber
• Backed by our Product Warranty & Service Policy
• Unused items can be returned within 60 days under our shipping and returns policy

Frequently asked questions

What does cherry wood smoke taste like?

Cherry is a sweet, mild fruitwood. It adds a gentle smoke flavour without overpowering the meat.

What meats suit cherry wood chips?

All meats. Cherry is especially good on beef and pork, where the smoke gives a rich mahogany colour.

Are wood chips good for long cooks?

Chips burn quickly and are best for shorter cooks. On a longer cook you may need to add more chips as you go.

Can I mix cherry with other smoking woods?

Yes. Cherry pairs well with hickory, oak, pecan and alder, so you can blend it to suit your taste.

Where is the timber from?

It is 100% Australian timber, locally sourced, non-toxic and all natural.

Bring the fire to your backyard

Grab the Outdoor Magic 100% Australian Smoking Wood Chips - 1Kg Cherry and bring sweet fruitwood smoke and a rich mahogany colour to your next cook-up. We ship fast Australia-wide, and hassle-free 60-day returns mean you can buy with confidence.

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