Smoking Blogs

Playing with fire, awesome food, great social feel and more. Who wouldn’t want to get into smoking a...

Injecting meet or not? This is important especially on competition cook....

Let's talk about spritzing meat when smoking. Why should we do it and what we can use....

A short guide to help you choose the right wood for your smoking....

In this post, we answer the question: "Why is the pork ribs so lean?" We also have some ti...

This post will answer the question: "what cut of meat does pulled pork come from?"...

Aluminium foil or Oren Paper? Which one to use when wrapping smoked meat?...

Confused on what fuel source to use when cooking you BBQ? this short guide will help you decide....

This is a guide to make perfect smoked beef. This will help you to determine the right temperature a...

Smoke your poultry with right time and temperature....

Know the perfect timing and temperature for your smoked pork recipes with this time and temperature ...

I'm not sure about you, but I absolutely LOVE smoked lamb! ...

A video instruction on how to prepare a beef brisket for smoking....

Learn how to prepare pork ribs with this great how to video by BBQ Spit Rotisseries. The Outdoor Coo...

In this video experienced pit master Blake, from Sticky Pits BBQ team, takes you through how to mana...

Barbeque in Australia has really taken off in the past 3 years especially the competition circuit. W...

A question we are quite often asked is how to clean a Flaming Coals Texas Offset Meat Smoker. I mean...

People new to smoking often get scared off when it comes to Brisket and to be honest can you really ...

Cooking on a gas smoker is a great way to dip your toes into the world of meat smoking. It is the ha...

New to cooking in a offset meat smoker? Maintaining a steady fire and temperature is key to having a...